Monday 24.2

Chicken pasta L

Sweet potato and smoked cheese soup LL,G

Pulled pork salad M,L,G

Mozzarella and melon salad LL,G

Tuesday 25.2

Kebab casserole L,G

Vegetable casserole L,G (domestic 81,1%, local 50%)

Forest mushroom soup L,G

Salmon salad M,L,G

Salad cheese and rucola LL,G

Wednesday 26.2

Chicken and blue cheese pasta L (domestic 36%, local <30%)

Vegetable pasta L (domestic 60,2%, local <30%)

Fish soup L,G

Chicken caesar salad L

Polar cheese salad L,G

Thursday 27.2

Fry up L,G (domestic 80%, local 50%)

Tomato and bacon soup L,G

Smoked reindeer and bean salad M,L,G

Cheese and egg salad L,G

Friday 28.2

Salmon pasta L (domestic 71,7%, local <30%)

Kebab salad M,L

Cottage cheese salad L,G

M=Milk free, L=Lactose free, LL=Low lactose, GL=Glutein free, V=Vegan